Manoj Sharma (Social and Behavioral Health; Internal Medicine) coauthored an article titled, “,” in collaboration with researchers from Chongqing Medical University in the journal, Frontiers in Public Health (Impact factor 3.4).
The study highlighted the crucial role of salt-reducing dietary attitudes and perceived behavioral control (constructs from the Theory of Planned Behavior) in salt-reducing dietary intentions among middle-aged and older hypertensive patients in China and provided valuable implications for designing nutrition education interventions in this area.
